Awaze Cuisine Menu

Lean beef sautéed with fresh rosemary, onions, jalapeño peppers, fresh tomatoes and garlic, sautéed in our special awaze sauce with your choice of beef or lamb. Mild to spicy

Cubes lean beef, sautéed in onions, bell peppers and seasoned

Strips of lean dried beef, sautéed in seasoned butter with onions, jalapeño and spices and mixed with injera

Lean chopped beef, onions simmered in paprika (berbere) in herbed sauce

Lean chopped beef, onions, herbed in mild and distinctly flavorful sauce

Strips of lean beef with onion, green chili, sautéed in herbs

A drumstick cooked to tenderness sautéed in onions, paprika (berbere) sauce, served with choice of hard boiled egg

Seasoned milled chick peas simmered with cubes of lean beef

Freshly minced lean beef mixed with raw meat and seasoned butter. Served with collard greens and cottage cheese

Cubes of fish roasted with our signature seasoning

Only Thursday, Friday and Saturday. Freshly minced lean beef cooked, jalapeños and onion mixed with seasoned butter. Served with collard greens and cottage cheese

Combination of kay wot, doro wot, beef alecha

Lightly toasted fresh injera buttered with special butter and red pepper. Mild, medium, hot

Injera mixed with diced tomatoes, onions, jalapeño peppers, garlic, olive oil hints of spices. Served cold

2 pieces. Thin dough shells stuffed with vegetables and flavored with fresh spices

Chopped collard greens simmered and seasoned

Imported chickpea flour (shiro) deliciously seasoned and cooked

Vegetarian combination of misir, gomen, tikil gomen, kik alcha, misir azifa and dinech

Pureed split lentils are simmered in spicy berbere (paprika) sauce